Whole bean Chronic. 23h59 –"Decaffeinated" • Honduras

Origin Honduras
Strenght Medium
Altitude 2000m, 1450m
Varietals Catuaì
 
Characteristics
  • Origin : Honduras
  • Altitude : 2000m, 1450m
  • Varietals : Catuaì
  • Post-harvest process : Natural
  • Degree of roasting : Dark
  • Preparation : Espresso, Filter
  • Recommended preparation : Moka, V60, French Press, Espresso, Aeropress, Milky, Chemex
  • Intensity : Medium
  • Packaging : 250g, 1Kg
  • Type of coffee : 70% Arabica - 30% Robusta
  • Decaffeination process : Natürliches CO2-Verfahren
  • Primary flavour : Nutmeg, Vanilla
 
Whole bean Chronic. 23h59 –"Decaffeinated" • Honduras

CHF8.50

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With Chronic 23h59 coffee beans, the quivers, palpitations and restless nights are only a distant memory... Because, yes, we have the perfect right to a good decaf before getting a good night's sleep. Morphée likes this ! ❤

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CHRONIC-23h59-BEAN

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