Date made: 2015
Preferred origin(s): Ethiopia
Filter or espresso? Espresso
Preferred preparation method? Moka
For you, is a good coffee also one that is produced with respect for humans and the planet? Cocuma shares this vision and promotes "cultura del buon caffè" from the plant to the cup.
Hand-harvested from small producers around the world, the coffee beans travel to Biel...before coming to you! In the brand's 100% eco-friendly workshop, the artisanal roasting is done over a wood fire. Give in to the delicate notes of this carefully selected coffee, which is full of nothing but goodness.