Whole bean Cocuma Passione
Origin
Colombia, Nicaragua, Brasil, Guatemala, Laos
Altitude
1200m
Varietals
Catuaì, Mundo Novo, Caturra, Bourbon
Characteristics
- Origin : Colombia, Nicaragua, Brasil, Guatemala, Laos
- Altitude : 1200m
- Varietals : Catuaì, Mundo Novo, Caturra, Bourbon
- Post-harvest process : Natural, Washed
- Degree of roasting : Dark
- Preparation : Espresso, Filter
- Recommended preparation : Milky, Chemex, Moka, V60, French Press, Espresso, Aeropress
- Packaging : 250g
- Type of coffee : 85% Arabica - 15% Robusta
- Harvest period : From December to March
- Annual average temperature : 20°C
Whole bean Cocuma Passione