Whole coffee beans ORGANIC The Coffee Society RODRIGUEZ DE MENDOZA – Peru

Dense coffee with aromas of citrus fruits and roasted chocolate for your espresso machines and moka.

The province of Rodríguez de Mendoza, where this coffee is produced, is one of the seven provinces of northern Peru’s Amazonas region. This region in Peru is famous since it produces almost half of the country's organic coffees

 
Whole coffee beans ORGANIC The Coffee Society RODRIGUEZ DE MENDOZA – Peru

CHF13.00

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Enjoy this organic coffee from the famous Rodriguez de Mendoza region in Peru where its aromatic profile will be expressed in a strong, concentrated espresso.

Pack of 250g

THE-COFFEE-SOCIETY-MENDOZA

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Characteristics
  • OriginPeru
  • ProducerRodriguez de Mendoza
  • Altitude1800m, 1400m
  • VarietalsCaturra, Catimor, Typica
  • Post-harvest processWashed
  • Degree of roastingMedium
  • PreparationEspresso
  • Recommended preparationEspresso, Milky, Moka
  • Packaging250g
  • Primary flavourHoney, Grape, Grapefruit, Black pepper
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