Whole coffee beans ORGANIC The Coffee Society RODRIGUEZ DE MENDOZA – Peru
Origin
Peru
Altitude
1800m, 1400m
Varietals
Caturra, Catimor, Typica
Characteristics
- Origin : Peru
- Producer : Rodriguez de Mendoza
- Altitude : 1800m, 1400m
- Varietals : Caturra, Catimor, Typica
- Post-harvest process : Washed
- Degree of roasting : Medium
- Preparation : Espresso
- Recommended preparation : Espresso, Milky, Moka
- Packaging : 250g
- Primary flavour : Grape, Grapefruit, Black pepper, Honey
Whole coffee beans ORGANIC The Coffee Society RODRIGUEZ DE MENDOZA – Peru
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