Whole Coffee Beans Stoll Biloya - Ethiopia [Espresso & Filter]
Origin
Ethiopia
Altitude
1850m
Varietals
Heirloom
Characteristics
- Origin : Ethiopia
- Region : Kochere, Yirgacheffe
- Altitude : 1850m
- Varietals : Heirloom
- Post-harvest process : Natural
- Degree of roasting : Light
- Preparation : Espresso, Filter
- Recommended preparation : Moka, V60, French Press, Espresso, Aeropress, Milky, Chemex
- Packaging : 250g
Whole Coffee Beans Stoll Biloya - Ethiopia [Espresso & Filter]
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