Whole bean Ojo de café - Guatemala - Caturra Carbonic Maceration [Espresso & Filter]
![Whole bean Ojo de café - Guatemala - Elite Lavado [Espresso]](https://media1.coffeeavenue.ch/1687-large_default/ojo-caturra.jpg "Whole bean Ojo de café - Guatemala - Elite Lavado [Espresso]")
![Whole bean Ojo de café - Guatemala - Elite Lavado [Espresso]](https://media2.coffeeavenue.ch/1687-thickbox_default/ojo-caturra.jpg "Whole bean Ojo de café - Guatemala - Elite Lavado [Espresso]")
Origin
Guatemala
Strenght
Light, Medium
Altitude
1750m
Varietals
Caturra
Characteristics
- Origin : Guatemala
- Region : Aldea el Socorro
- Altitude : 1750m
- Varietals : Caturra
- Degree of roasting : Light
- Preparation : Filter, Espresso
- Recommended preparation : Espresso, Aeropress, Milky, Chemex, Moka, V60, French Press
- Intensity : Light, Medium
- Packaging : 200g
Whole bean Ojo de café - Guatemala - Caturra Carbonic Maceration [Espresso & Filter]