Whole bean MAME - Abera Espresso - Ethiopia
Origin
Ethiopia
Altitude
1850m, 2250m
Varietals
Heirloom
Characteristics
- Origin : Ethiopia
- Region : Yirgacheffe
- Producer : Abera Irebe
- Altitude : 1850m, 2250m
- Varietals : Heirloom
- Post-harvest process : Natural
- Degree of roasting : Medium
- Preparation : Espresso
- Recommended preparation : Milky, Moka, Espresso
- Packaging : 250g
Whole bean MAME - Abera Espresso - Ethiopia
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