Whole Coffee Beans The Goodlife Coffee - Kenya Peaberry

Description

Available exclusivity on CoffeeAvenue, try it if you are looking for a rare coffee with complex notes of orange zest and chocolate. The Goodlife offers a medium roast so that this Peaberry can be enjoyed as an espresso or as a gentle extraction.

Grown on the slopes of Mount Kenya, north of the capital of Nairobi, Peaberry coffee benefits from favourable climatic conditions and rich volcanic soils. Peaberry is not a variety. Peaberry is the result of only one of the two fertilised coffee beans in the cherry. By concentrating its development on a single bean, its shape is oval as opposed to a more common half-sphere shape. It is a rare coffee since its harvest only represents 5% of total production. This results in fruitier coffees with more complex aromatic concentrations.

Characteristics

• Origin: Kenya
• Region: Boma, Kericho
• Producer: Boma Farmers' Cooperative Society Ltd.
• Altitude: 1,500 - 1,830 m
• Variety (ies): Peaberry
• Post-harvest treatment: Washed
• Roasting degree: Medium
• Recommended extraction: Espresso, Filter
• Recommended preparation: Espresso machine, Moka, French Press, V60, AeroPress