A cup profile reminiscent of green tea, verbena and apricot for this Mexican coffee to be enjoyed in slow extractions.
In southern Mexico, on the Guatemalan border, E-cafe Chiapas is a producer and exporter of superior quality coffee. E-café focuses, in particular, on specialty coffee which involves micro-batch production and experimentation with new varieties and production techniques. This vision has paid off since E-cafe Chiapas won the Cup of Excellence in 2018.
E-café Chiapas is very committed to equity which contributes significantly to the region's influence, both through their sustainable actions and the quality of their coffee.