Whole bean Cocuma Deca – Brasil
Origin
Brasil
Altitude
1450m
Varietals
Catuaì
Characteristics
- Origin : Brasil
- Altitude : 1450m
- Varietals : Catuaì
- Post-harvest process : Natural
- Degree of roasting : Dark
- Preparation : Filter, Espresso
- Recommended preparation : French Press, Espresso, Aeropress, Milky, Chemex, Moka, V60
- Packaging : 250g
- Type of coffee : 100% Arabica
Whole bean Cocuma Deca – Brasil
