Ground coffee ORGANIC Chronic. 10h16 – Pure Ethiopian origin
Origin
Ethiopia
Strenght
Medium
Altitude
2200m, 1800m
Characteristics
- Origin : Ethiopia
- Altitude : 2200m, 1800m
- Post-harvest process : Natural
- Degree of roasting : Dark
- Preparation : Espresso, Filter
- Recommended preparation : Moka, V60, French Press, Espresso, Aeropress, Milky, Chemex
- Intensity : Medium
- Packaging : 250g
- Type of coffee : 100% Arabica
Ground coffee ORGANIC Chronic. 10h16 – Pure Ethiopian origin